Natural
Colors

Carmine

It is the most important natural colour in the food...

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Annatto

Extracted from annatto seeds, it is one of the most...

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Chlorophyll

This colour is extracted from different plants such as alfalfa,...

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Curcumin

Turmeric is used for the extraction of this dye. Curcumin...

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Hibiscus

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Purple Corn

These natural pigments are found in plant cells that give...

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Paprika

This product is extracted from the sweet Paprika (Capsicum annum)....

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Natural
Ingredients

Chia

Chia is the vegetable with the highest content of alpha-linolenic...

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Lucuma

Sourced from the Peruvian Andes, this fruit is rich in...

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Yacon

It is a tuber cultivated in the Andes mountain range...

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Quinoa

Quinoa is an Andean plant from the surroundings of Lake...

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Annatto Oil

Annatto has been used ancestrally by South American natives as...

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About
Us

Imbarex is a Peruvian company, leader in the manufacturing of natural colours. We began operations in the year 2000 with the vision of adding value to Peru´s natural resources. We export our products to more than 50 countries worldwide, to the food, cosmetic and pharmaceutical, etc.

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Our
Farmlands

In the year 2011, 2,000 hectares were acquired in Pisco, Peru with the intention of integrating our productive chain, giving a better added value to our product portfolio and guaranteeing the constant supply of our raw materials.

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News
and Events

Carmine is one of the oldest natural colorings. In the Paracas culture, for example, it was used to dye mantles. Nowadays, Carmine is used to provide a very pleasant red color from pink to deep red to food products in different industries. This is probably the natural coloring having the best technological characteristics among the […]

Imbarex
April 24, 2018

When we talk about carminic acid, we are referring to E120, which is the name given to Carmine used in the food industry. E120 is used in any kind of food product that requires a shade from pink to red in order to look more appealing. As we know, the color of a product is […]

Imbarex
April 18, 2018

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