BEETROOT: Coloring Red Natural

As consumers become more aware of the ingredients used in the products they buy on a regular basis, companies are looking for natural alternatives to artificial food dyes. One option that has gained popularity in recent years is beet, which, when processed, naturally provides a coloring ranging from pink to red.

Beet is a vegetable that has been used for centuries to produce a variety of products, including food and textile dyes. In the food industry, beet is often used to add a vibrant red color to products such as beverages, ice cream, yogurt, among others.

One of the benefits of using beet as a food colorant is that it is natural and obtained from a renewable source. It is also very stable and resistant to discoloration, making it a reliable option for companies that want to maintain a consistent color in their products.

If you are a company looking to switch to natural food colorants, beet is certainly an option to consider. It is a vibrant, stable and natural option that can add a beautiful red hue to your products.

At IMBAREX we have this colorant and more, we have a wide portfolio of natural colorants to provide whatever color you are looking for. Contact us here so that our team of experts can help you choose the right colorant for your product.

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