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Flavors and fragrances are additives, which are used in the food industry, to give a food a characteristic smell and taste. Although fragrance and flavor are the most important qualities of these components, color plays a very important role, since it is the colorants that give it that attractive color that is so striking in […]

imbarex
July 14th, 2020

Cochineal carmine is a natural dye, obtained from the cochineal. This dye allows to reach tonalities that go from intense reds to violet or purple. Thanks to its easy application it is considered one of the most popular dyes in the industry. E120 carmine has multiple applications in the food industry such as meat products, […]

imbarex
July 13th, 2020

IMBAREX natural colorants is a leading Peruvian company in the production of natural colorants. Since our beginnings in 2000, we have had the objective of giving added value to the natural resources of Peru. At the moment we have our own crops, which allows us to assure the supply to our clients and to fulfill […]

imbarex
July 9th, 2020

Natural dyes are ingredients used mainly in the food industry to give the desired color to a food or product. These are exclusively obtained form a natural source, that means, the raw material for their production is obtained 100% from nature. On the other hand, synthetic dyes are generally made from oil. There are many […]

imbarex
July 8th, 2020

Currently the food industry is using food colorants with the purpose of modifying consumer preferences since color is one of the main attributes for food preference. Preferably companies will opt for natural colours because of consumer concerns about artificial colours. Therefore, given the wide variety of food products that require coloring to improve their visual […]

imbarex
July 7th, 2020

Cochineal carmine is a natural dye, very efficient and widely used in the food industry because it has excellent characteristics and gives the food a coloring that ranges from light red to dark violet. Compared with other food industry dyes that achieve a reddish colour, carmine has the same or better quality, colour stability, storage […]

imbarex
July 6th, 2020

The natural dye Water Soluble Carmine 50% in powder, is one of the most used red dyes in the food industry thanks to its excellent characteristics and properties. The raw material for the elaboration of this natural dye is the cochineal, it is reproduced on the leaves of a native cactus of the American continent, […]

imbarex
July 3rd, 2020

In the food industry, one of the most popular colours is yellow and orange. Dyes of these bright colors are used for many products such as cheese, yogurt, candy, ice cream, snacks, fruit pulps and extracts among others. These colorants are very important for manufacturers as they give a characteristic and unique color to their […]

imbarex
July 2nd, 2020

The Yacon is a tuber grown in the Andes Mountains. After the purification and concentration of its extract Yacon syrup is obtained which has a characteristic sweet taste. Yacon syrup, unlike most tubers, stores mainly fructooligosaccharides (FOS), a special type of sugars with attributes that are enormously beneficial to human health.  FOS are low calorie […]

imbarex
July 1st, 2020

Fruit-based drinks, besides being easy to prepare, are an ideal complement to a healthy and balanced diet. The fruit pulp allows to prepare in an optimal way natural juices, sweets, ice creams, desserts, smoothies, rich in vitamins and minerals. These fruit concentrates, contain artificial flavors and preferably mixtures of natural dyes. For the production of […]

imbarex
June 26th, 2020
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